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STRAWBERRY BAKED ALASKA 1

STRAWBERRY BAKED PIE ALASKA 1
A nice baked strawberrey pie recipe to try 1
INGREDIENTS
  • 1 prebaked 9 inch pie shell
  • 1 1/2 qt. strawberry ice cream (about 6 c.)
  • 1 c. strawberry jam
  • 3 egg whites
  • Dash cream of tartar
  • 1/4 c. granulated sugar
  • Fresh strawberries for garnish; optional
INSTRUCTIONS
Chill pastry shell well; spread bottom with strawberry jam (reserve some for top). Soften ice cream to room temperature; beat with electric mixer until smooth; spread ice cream evenly over bottom of pie shell, mounding it in the center. Place in freezer immediately while preparing the meringue topping: whip egg whites until frothy, add cream of tartar and continue beating until stiff peaks forms. Add sugar, 1 tablespoons at a time, and beat until stiff and glossy; spread meringue evenly over ice cream in shell to the edges to seal well. Bake pie at 450 degrees until slightly browned, 4-5 minutes. Drizzle strawberry jam over top. The baked strawberry pie recipe is ready to serve...nice ! Enjoy it !
baked-strawberry-pie

BAKED STRAWBERRY ALASKA

BAKED STRAWBERRY ALASKA
Try this nice baked strawberry pie recipe !
INGREDIENTS
  • 1 (9 inch) baked pie shell
  • 1 1/2 pts. strawberries, sliced slightly sugared, and drained
  • 3/4 liter vanilla or strawberry ice cream
  • 4 egg whites
  • Pinch of salt
  • 1/8 tsp. cream of tartar
  • 1/2 c. white sugar
  • 1/4 tsp. vanilla
  • Sliced almonds
INSTRUCTIONS
Cool pie shell. Have strawberries chilled and ice cream very hard. Beat egg whites until stiff with salt and cream of tartar, do not beat until dry. Gradually add sugar until glossy peaks form. Add vanilla; spread over pie. Make sure meringue covers all of ice cream. Sprinkle with nuts. Bake at 450 to 475 degrees until lightly browned. The baked strawberry pie is ready to serve right away...nice one ! Bon apetit !